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	<title>Turkish Food Recipes</title>
	<link>http://turkishrecipes.org</link>
	<description>Authentic Turkish Food Recipes</description>
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		<title>Lamb Pilaf (Karisik Pilav)</title>
		<description><![CDATA[Ingredients salt. Water. 1 pound uncooked long-grain white rice. 4 ounces lambs or calves kidneys. 3 tablespoons butter 4 ounces lambs or calves liver, chopped 1/4 cup olive oil two onions, chopped 8 ounces lean lamb, chopped 21 1/2 cups hot beef stock or broth. 2 tablespoons pine nuts. 1/8 teaspoon ground cinnamon. 1 teaspoon [...]]]></description>
		<link>http://turkishrecipes.org/lamb-pilaf-karisik-pilav/</link>
			</item>
	<item>
		<title>Fish in Olive Oil (Zeytin Yagi Ile Kizartilmismis Balik)</title>
		<description><![CDATA[Ingredients One (2 1/4 pound) whole perch, Pike, sea bream or sunfish. Two large garlic cloves salt 6 tablespoons olive oil two large onions, cut into rings two green bell peppers, cut in strips . Two or three medium tomatoes, peeled and sliced one parsley spread, chopped 3 tablespoons tomato paste. Water. Pinch of black [...]]]></description>
		<link>http://turkishrecipes.org/fish-in-olive-oil-zeytin-yagi-ile-kizartilmismis-balik/</link>
			</item>
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		<title>Turmeric as an Ingredient in Turkish Food Recipes</title>
		<description><![CDATA[Turemeric is a member of the ginger family and is ground into a bright yellow-orange powder and is used to flavor curries as well as vegetable, egg, and fish dishes. Turmeric is asignificant ingredient in curry powder and prepared mustard and is also used in Turkish pickling. It gives food a pleasantly bitter, mild flavor.]]></description>
		<link>http://turkishrecipes.org/turmeric-as-an-ingredient-in-turkish-food-recipes/</link>
			</item>
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		<title>Grilled Swordfish Slices on Skewer</title>
		<description><![CDATA[INGREDIENTS 750 gr swordfish 1 dozen bay leaves 2 tomatoes 5 green peppers 1 lemon, sliced MARINADE 1 tablespoon salt 1 tablespoon lemon juice 1 tablespoon olive oil 1 tablespoon onion juice 1 teaspoon ground red pepper DRESSING 1 large size lemon juice 1/2 cup olive oil 1/2 bunch parsley PROCESSING METHOD - Put into [...]]]></description>
		<link>http://turkishrecipes.org/grilled-swoedfish-slices-on-skewer/</link>
			</item>
	<item>
		<title>Salted Stick Cake</title>
		<description><![CDATA[INGREDIENTS 250 gr flour 1 packet yeast 150 gr butter 1/2 coffee cup water 1/2 coffee spoon salt 1 egg PROCESSING METHOD - Make a hollow place in the flour. Place the softened butter, water and salt in the center. Make the dough. - Finally, add the yeast and knead well. - Take walnut size [...]]]></description>
		<link>http://turkishrecipes.org/salted-stick-cake/</link>
			</item>
	<item>
		<title>Rice Waffers with Milk</title>
		<description><![CDATA[INGREDIENTS 10 rice flour wafers 1 and 1/2 liters milk 400 gr sugar 100 gr walnuts, crushed 100 gr almonds, blanched, crushed 1 tablespoon rose-water 50 gr ground pistachio nuts PROCESSING METHOD - Boil the milk. Remove from heat and add the sugar. Mix well until the sugar is dissolved. - Pour the milk into [...]]]></description>
		<link>http://turkishrecipes.org/rice-waffers-with-milk/</link>
			</item>
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		<title>Fried Potato Croquettes</title>
		<description><![CDATA[INGREDIENTS 1 kg potato 200 gr cheese, grated 2 tablespoons flour 3 eggs 2 teaspoons salt 1/2 teaspoon pepper 1 and 1/2 glasses oil PROCESSING METHOD - Boil unpeeled potatoes for 25-30 minutes. - Drain, peel and mash them. - While they are not, add cheese, flour, eggs, salt and pepper. Mix well and knead [...]]]></description>
		<link>http://turkishrecipes.org/fried-potato-croquettes/</link>
			</item>
	<item>
		<title>Almond Crestcents</title>
		<description><![CDATA[INGREDIENTS 250 gr flour 200 gr butter 100 almonds, crushed 70 gr sugar 1 packet sweetened vanilla PROCESSING METHOD - Make a dough with all the ingredients. - Roll walnut sized portions of the dough into stick shapes, then fashion into crescents, making the ends pointed. Sprinkle with the sweetened vanilla. - Place the crescents [...]]]></description>
		<link>http://turkishrecipes.org/almond-crestcents/</link>
			</item>
	<item>
		<title>Puff Pasty with Minced Mutton</title>
		<description><![CDATA[INGREDIENTS 350 gr flour 1 tablespoon margarine 2 and 1/2 table spoons butter 3/4 tablespoon salt 1 egg yolk 1 and 1/2 glass oil FILLING 150 gr minced mutton 3 medium size onions, chopped 1 and 1/2 tablespoons margarine 1/2 bunch parsley 1/2 teaspoon salt 1/2 coffe spoon pepper PROCESSING METHOD - Sift 350 gr [...]]]></description>
		<link>http://turkishrecipes.org/puff-pasty-with-minced-mutton/</link>
			</item>
	<item>
		<title>Nemse Pasty witn Minced Lamb</title>
		<description><![CDATA[INGREDIENTS 350 gr flour 100 gr flour for rolling 1 and 1/2 tablespoons margarine, softened 320 gr margarine 3/4 glass water 1 tablespoon salt 1 teaspoon lemon juice or vinegar FILLING 150 gr minced lamb 3 medium size onions, chopped 1 and 1/2 tablespoons margarine 1/2 bunch parsley 1/2 teaspoon salt 1/2 coffee spoon pepper [...]]]></description>
		<link>http://turkishrecipes.org/nemse-pasty-witn-minced-lamb/</link>
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